Chocolate Weetbix Slice …
Recipe type: Slice
Ingredients …
  • 4 weetbix, crushed
  • ¾ cup plain flour
  • 1 cup desiccated coconut
  • 1 cup sultanas
  • ½ cup castor sugar
  • ¼ cup cocoa
  • ¾ cup melted butter
  • 1 ½ teaspoons vanilla extract
  • 200g milk or dark chocolate, melted
  • Chocolate freckles (or other lolly/candy for decoration)
Method …
  1. Preheat oven to 180C and line a brownie tray with baking paper.
  2. Blend the weetbix, flour, coconut, sultanas, sugar, cocoa, butter and vanilla extract in a food processor until well combined and crumbly.
  3. Press the mixture into the prepared brownie tray. Bake for 17 – 20 minutes until firm, remove from oven and set aside to cool.
  4. Melt the chocolate, spread over the top of the slice and decorate with the Freckles (or other lolly/candy).
  5. Place in the fridge to cool, remove slice from tray and cut into small squares.
Recipe by Mrs Organised at