“Be My Valentine” Coconut Rough Chocolates …
Author: 
 
Ingredients …
  • 200g dairy milk cooking chocolate
  • ¼ cup desiccated coconut
Method …
  1. Melt chocolate either by placing it in a heatproof bowl that fits snuggly in a saucepan filled with boiling water or by short bursts in the microwave.
  2. Once melted, stir in coconut.
  3. Spoon mixture into silicon mould … approximately 1 ½ desert spoons of chocolate mixture.
  4. Refrigerate until firm, approximately 20 – 30 minutes.
  5. Remove from silicon mould and keep refrigerated until serving.
Recipe by Mrs Organised at http://www.mrsorganised.com.au/2016/02/03/be-my-valentine-coconut-rough-chocolates/