White Chocolate Tim Tam Balls …
Serves: 40 – 45
Ingredients …
  • 2 x packets White Tim Tams (330 g)
  • 1 ½ cups desiccated coconut
  • 1 can sweetened condensed milk (400 g)
  • Desiccated coconut, extra for rolling
Method …
  1. Break up biscuits roughly, place in food processor and blend until they resemble course biscuit crumbs.
  2. Add desiccated coconut and blend until combined.
  3. Add sweetened condensed milk and process until ingredients are combined.
  4. Transfer mixture to a mixing bowl and refrigerate for approximately 30 minutes to allow mixture to firm up.
  5. Remove from fridge and roll mixture into small balls. Roll each ball in extra desiccated coconut.
  6. These are best refrigerated and served the next day as it gives them a change to firm up.
Recipe by Mrs Organised at http://www.mrsorganised.com.au/2014/12/12/white-chocolate-tim-tam-balls-3-ingredients/