Toblerone Dip …
- 150ml Thickened Cream
- 200g Toblerone
- Place cream in a saucepan and warm gently on a low heat (don’t allow to boil).
- Break Toblerone bar into pieces and drop into warm cream. Stir until melted.
- Once combined, remove from heat and set aside to cool. As the dip cools it will thicken. Serve with a fruit platter.
Recipe by Mrs Organised at http://www.mrsorganised.com.au/2014/11/24/toblerone-dip/
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