Carrot and Zucchini Muffins …
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Cook time: 
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Serves: 12
 
Ingredients …
  • 2 cups self-raising flour
  • ½ cup brown sugar, firmly packed
  • ½ teaspoon bicarbonate of soda
  • 1 teaspoon cinnamon
  • 1 cup grated carrot (1 large carrot)
  • 1 cup grated zucchini (1 large zucchini)
  • 2 eggs
  • ¾ cup milk
  • 2 tablespoons butter
Method …
  1. Sift flour, sugar, soda and cinnamon into a bowl and mix in carrot and zucchini.
  2. Make a well in the centre of the dry ingredients, add lightly beaten eggs, milk and butter and mix with a fork until ingredients are just combined.
  3. Spread mixture evenly in a 12-hole greased muffin pan and bake in moderately hot oven (205C) for 15 minutes.
  4. • This recipe will make approx. 12 mufffins.
Recipe by Mrs Organised at http://www.mrsorganised.com.au/2014/07/09/carrot-and-zucchini-muffins/