Choc-Peanut Brownie Biscuits …

October 16, 2015

If you love brownies, you’re going to fall in love with these biscuits … it truly will be a case of love at first sight … or should I say, love at first bite! These Choc-Peanut Brownie Biscuits are rich, chewy and scrumptious. Unfortunately, they won’t be suitable for school lunchboxes if your school has a “No Nut” Policy but that’s perfectly okay because it simply means there’ll be more for you. So pour yourself a drink, put up your feet and munch on one (or maybe five)! Choc-Peanut Brownie Biscuits …   Print Author: Mrs Organised Serves: 30 … read more

Chicken Curry with Potato and Peas …

October 12, 2015

It can sometimes be a rush to get dinner on the table when you’ve been at work all day … that’s what makes this recipe so perfect! It uses fairly simple ingredients and is relatively quick and easy to prepare. This is also a very mild curry so even the kids should enjoy it! Chicken Curry with Potato and Peas …   Print Author: Mrs Organised Ingredients … 2 large potatoes, peeled and chopped into small cubes 2 cups broccoli, cut into florets 1 tablespoon olive oil 2 cloves garlic, crushed 1 teaspoon ginger, crushed 1 large onion, sliced ¼ cup … read more

Coconut Biscuits …

October 8, 2015

This is an old family recipe that I’ve been baking for years. It’s quick and easy and only needs 6 ingredients. This is a great snack for kids lunchboxes or for after school. Enjoy! Coconut Biscuits …   Print Author: Mrs Organised Serves: 30 Ingredients … ½ cup butter 1 cup castor sugar 1 teaspoon vanilla extract/essence 1 egg 2 cups self-raising flour 1 cup desiccated coconut extra castor sugar Method … Preheat oven to 175C fan-forced and line a baking tray with baking paper. Beat butter and castor sugar together until pale and creamy … read more

Mars Bar Slice …

October 2, 2015

I have a terrible sweet tooth that I regularly do battle with and probably the sugary treat that will tempt me most is chocolate. I totally lack willpower when I’m around chocolate. I, therefore, figured out long ago that total deprivation would never work and so, rather than totally denying myself chocolate, I instead work on controlling the amount I eat. It’s been a fairly successful approach, so my tip when making treats like this delicious Mars Bar Slice is to reserve it for special occasions only like birthday parties or family get-togethers and to then cut … read more

Pear and Walnut Loaf …

September 26, 2015

This is a quick and easy recipe you can whip up if friends call to say they’re coming for morning tea. Deliciously moist, I just love the combination of the nutty flavour from the walnuts and the sweetness from the pears. Just keep a tin of pears in the pantry and you should have everything else. For this recipe, I used the Coles Australian Pear Slices, which I drained and chopped into small pieces. I was really happy with the quality, as the pears were nice and firm and not mushy. Enjoy! Pear and Walnut Loaf …   Print Author: Mrs Organised … read more

Chicken and Vegetable Pasta Bake …

September 24, 2015

If you need an easy recipe to satisfy your hungry family, this is it … a delicious combination of vegetables, chicken and pasta that’s guaranteed to please. You can either poach and shred some chicken breast or use left overs from a barbecue chicken Add different veggies to again use up leftovers or simply add and subtract other vegetables to suit your family’s tastebuds! Chicken and Vegetable Pasta Bake …   Print Author: Mrs Organised Ingredients … 2 cups dried pasta, cooked 1 tablespoon oil 2 small cloves garlic, crushed 1 medium onion, diced … read more

Slow Cooked Lamb Biryani …

September 18, 2015

It’s no secret that I love Indian food and this Slow Cooked Lamb Biryani is a definite favourite … easy to make and absolutely delicious. It’s also very mild and suitable for most kids. The other reason I love cooking this dish is that it’s kind to the budget. I found these 2 mini Lamb Shoulder Roast at Coles for under $12.00 and fed 6 people generously. Enjoy! Slow Cooked Lamb Biryani …   Print Author: Mrs Organised Ingredients … 2 tablespoons oil 2 brown onions, sliced 600 – 700 g boneless lamb shoulder 2 cloves garlic, crushed 1 teaspoon … read more

Chocolate Brownies …

September 12, 2015

Chocolate Brownies are a delicious, decadent treat. This is a fairly simple recipe that will create a gooey Chocolate Brownie that’s just perfect … so if you’ve struggled to find the perfect Brownie recipe … look no further! Eat on it’s own or serve it with some raspberries and ice cream for a dessert that’s sure to impress. Chocolate Brownies …   Print Author: Mrs Organised Ingredients … ⅔ cup plain flour ½ cup cocoa ¼ teaspoon baking powder ½ cup melted butter 100g good quality dark chocolate (I used Plaistowe by Nestle) … read more

Chicken and Corn Burritos …

September 10, 2015

This is a super quick and easy recipe if you need dinner on the table in a hurry. I love any dish that uses a barbecue chicken as one of the main ingredients because that part of the cooking has been done for you. Serve this up and watch it disappear before your eyes! Enjoy! Chicken and Corn Burritos …   Print Author: Mrs Organised Ingredients … 1 x large barbecue chicken 1 x 410g can corn kernels 2 celery sticks, chopped finely 1 ½ cup grated cheddar cheese 1 cup light sour cream 2 cloves garlic, crushed pinch ground chillies 8 x flour … read more

Slow Cooked Lamb Ragu with Parppardelle …

September 6, 2015

It’s no secret that lamb is my favourite meat and it’s also no secret that I love my slow Cooker … marry those two things together and the result is this rich, delicious, hearty Lamb Ragu that’s as divine as it is easy! This is the perfect dish for anyone who is busy and short on time. It takes about 15 minutes to prepare and then the Slow Cooker does the rest. I love preparing this meal on days that I have to work. I usually chop and prepare the ingredients the night before, placing them in the Slow Cooker dish. I simply cover that and refrigerate and then … read more

Lamb Pasta Salad with Lemon and Garlic …

August 27, 2015

If I had to nominate my favourite meat it would hands down be lamb … so I’m always looking for creative ways to serve it. Last night I created this simple salad that was light, fresh, loaded with veggies and absolutely delicious! This dish is perfect for dinner but I think it would also make a fabulous dish to serve on Christmas Day. Did I also mention it was quick and easy … let me know what you think! Lamb Pasta Salad with Lemon and Garlic …   Print Author: Mrs Organised Ingredients … 2 -3 cups pumpkin, cut in small chunks 1 medium Spanish … read more

Chocolate Tiny Teddies …

August 23, 2015

Tiny Teddy Biscuits are a hit with most kids so, if you’d like to try whipping up a batch yourself, here is a simple recipe using basic ingredients that you’ll most likely have in your pantry. The only other thing you will need is a small Teddy Bear cookie cutter and, because I know you’ll all ask, I purchased mine online from the Cookie Cutter Shop (click her for the link). It’s not quite as tiny as the biscuits you’ll buy from the supermarket as it measures 4.5 cm but personally I prefer the slightly bigger shape. Perfect for school lunches or an after school … read more

Easy Peasy Two Ingredient Pizza Dough …

August 21, 2015

This is quite possibly the easiest recipe you’ll ever make … only two ingredients … that’s right … 2 ingredients! Although I’ve been making this Pizza Dough for a long time, it’s not a new recipe and has been floating around the internet forever. I love making this recipe because it turns out every time and also because it doesn’t involve yeast … yeast and I have a difficult relationship, but that’s another story for another time! This dough is so quick because there’s no need to set it aside to rise as you do when yeast is used … just combine the … read more

Slow Cooked Lamb Korma …

August 19, 2015

Do you pack your Slow Cooker away over summer and only bring it out in the winter months? I confess that I don’t … I tend to use mine all year round because I find it especially perfect for those days when I work all day. I can prepare everything the night before, turn it on before leaving and by the time I get home, dinner is ready! Love it, big time! This is a family favourite that needs about 15 minutes of preparation and then the Slow Cooker does the rest. It’s such a simple recipe, it’s so yummy and as good as you’ll find at any Indian restaurant … and, if … read more

Tomato, Ham and Zucchini Frittata with Ricotta …

August 15, 2015

Some nights you just need to create a meal that’s quick and easy without too much fuss … this is one such dish. Serve on it’s own or add a quick tossed salad for a healthy, filling nutritious dinner … and, if you’re lucky, there’ll be leftover for lunchboxes the next day! Tomato, Ham and Zucchini Frittata with Ricotta …   Print Author: Mrs Organised Ingredients … 1 large zucchini, cut in half lengthways and thinly sliced 1⅓ cups ham, chopped 1 punnet (200g) mixed cherry tomatoes, cut in half 8 eggs, lightly beaten ½ cup milk 1⅓ cups … read more