Peanut Oat Cookies … One Recipe … 75 Cookies …

March 10, 2015

This is a great recipe that’s really kind to the budget because this one recipe will produce 75 medium-sized cookies that your family are sure to love. These won’t be suitable for school lunchboxes because they contain peanuts but they are a perfect after-school snack served with a lovely, cold glass of milk. These cookies have a crispy and crunchy texture but are slightly chewy in the middle … just the way I like them … yum! Peanut Oat Cookies … One Recipe … 75 Cookies …   Print Author: Mrs Organised Serves: 75 approximately Ingredients … … read more

Gingerbread Men …

January 11, 2015

Making Gingerbread Men is so much fun and a great cooking activity to share with kids. My girls have always enjoyed making and decorating these little guys and we’ve now got quite a collection of cookie cutters in all shapes and sizes. A great recipe to make on the weekend to include in lunchboxes through the week, these biscuits will store well in a sealed container for up to a week. This is also a lovely recipe to make at Christmas time to give out as gifts. Enjoy! Gingerbread Men …   Print Author: Mrs Organised Ingredients … ¾ cup … read more

Macadamia and White Chocolate Cookies …

November 28, 2014

These are one of my favourite cookies and perfect to create for a morning tea with family or friends. These can also be baked without the macadamias for a nut-free lunchbox treat for the kids. Macadamia and White Chocolate Cookies …   Print Author: Mrs Organised Ingredients … 1 ¾ cups self-raising flour ⅔ cup castor sugar ½ teaspoon cinnamon 125g butter, melted 1 teaspoon vanilla extract 1 egg, lightly beaten 1 cup white choc bits ¾ cup macadamias, chopped coarsely Method … Preheat oven to 180C/160C fan forced and line three … read more

Anzac Biscuits …

July 29, 2014

Anzac Day may have been and gone but these biscuits are delicious any time of the year. The story behind the humble Anzac Biscuit goes something like this. Mums and wives used to whip up Anzac Biscuits to send to soldiers overseas. They used ingredients that were readily available and, because these ingredients didn’t spoil easily, the biscuits stayed fresh until they reached their destination. But whatever their origins, these yummy biscuits are easy to create and popular with little kids (and big kids too). Anzac Biscuits …   Print Prep time 10 … read more

Triple Choc Fudge Chocolate Cookies …

July 11, 2014

I’ve tried many chocolate biscuit recipes over the years and could never find one that I was entirely happy with. So what do you do when that happens? You make up your own! So here it is … my very own recipe for what I think, are the best chocolate cookies ever!! These are soft, fudgy and highly addictive … so don’t say you weren’t warned! 5.0 from 1 reviews Triple Choc Fudge Chocolate Cookies …   Print Prep time 10 mins Cook time 10 mins Total time 20 mins   Author: Mrs Organised Ingredients … 125g butter, chopped 1 ½ … read more

Jam Drops …

April 22, 2014

Jam Drops are an old favourite in my house! I first remember learning to cook these during Home Economics in High School so here is my version that I’ve been cooking for years. It’s a simple recipe using basic ingredients but it turns out perfectly every time! Jam Drops …   Print Author: Mrs Organised Ingredients … 150g butter, softened ¾ cup castor sugar 1 egg 2 teaspoons vanilla essence/extract 1 teaspoon lemon rind, finely grated (optional) 2 cups self-raising flour (I use gluten-free) Jam Method … Preheat oven to 160C. Using … read more