Chocolate and orange are a classic flavour combination and these Chocolate Jaffa Balls are not only easy to make but also quite healthy. I usually make and freeze a few varieties of Bliss Balls at Christmas time and keep some frozen. They are a great addition to a cheese platter and the perfect treat if friends drop by unexpectedly. Enjoy!
Chocolate Orange Bliss Balls …
Ingredients …
- ½ cup rolled oats
- 1 cup almond meal
- ½ cup desiccated coconut
- 3 tablespoons raw cacao (or substitute with cocoa)
- ⅓ cup orange juice
- 1 ½ tablespoons orange zest
- 2 tablespoons honey
- desiccated coconut, extra for rolling
Method …
- Place all ingredients in a food processor and blend until well combined.
- Roll a heaped teaspoonful of mixture into a ball and roll in extra desiccated coconut to coat. Repeat until all mixture has been used.
- This recipe will make 16 – 18 balls. Store in the fridge or freeze for up to 2 months.
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